Tawa Pulao


 Tawa Pulao is a most common and popular street food in India. Made with rice , vegetables and same tangy, sour and sweet spices

Ingredients:

• 1 cup Onion finely chopped

• 1/4 cup Capsicum

 • 1/4 cup Carrot diced

• 1/4 cup French Beans

• 1/2 cup Tomato diced

• 1/2 tsp Cumin Seeds

• 1/4 cup Green Peas

 • 1 tsp Pav Bhaji Masala

• 1 tsp Ginger Garlic Paste

 • 1 tsp Red Chilli Powder

• 2 tbsp Butter

• 2 cups Boiled Rice

 • Salt to taste

Method:

 • Heat up butter in a pan.

• Add cumin seeds and let them splutter.

 • Add finely chopped onion and fry it well for about 3-4 minutes.

 • Add ginger-garlic paste and mix well.

 • Add capsicum, carrot, french beans and fry it for about 4-5 minutes.

 • Add tomato, green peas and cook everything well for about 3-4 minutes.

• Mash the veggies a little.

 • Add half of pav bhaji masala, red chili powder, salt and mix well.

• Add rice, left over masala, red chili powder, salt and mix well.

 • Add salt carefully if you have added salt while cooking the rice.

• Fry the rice well on medium heat for about 4-5 minutes mixing continuously.

• Add finely chopped coriander leaves and mix well.

Tawa pulao is already.

 • You can have tawa pulao as it is or you can serve it with raita too.

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